EXPORTING TO CHINA GUIDANCE

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Updated: 01/25/2024
0305699090Other fish,salted or in brine ( but not dried nor smoked ), other than edible fish offal
CIQ Code »101:Breeding salted and salted fish products 102:Breeding salted and salted fish products 103:Breeding salted and salted fish products 104:Breeding salted and salted fish products 105:Breeding salted and salted fish products 106:Breeding salted and salted
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (salting, brine salting);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0305790090Other fish edible for human consumption, whether or not dried, salted, in brine and smoked
CIQ Code »101:Other aquaculture products 102:Other wild aquatic products
Declaration Norm »0:Brand type;1:Export preferences;2:Usage;3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Pollack bone dry,Frozen Atlantic cod bone,Skin,Frozen Salted Atlantic Cod fish maw,Salted water shark intestine,Salted cod fish fillets,Salted cod fish bone,Small fish fin leading backbone,Frozen tilapia bone,Salted frozen pollock fish maw,wild,Shark bone dry,Salted sea bass intestine,A small amount of residual meat,Salted cod fish fillets,
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)7
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2101110000Extracts, essences and concentrates of coffee
CIQ Code »101:Instant coffee 102:Other coffee drinks 103:Solid drink 104:Other beverages, frozen drinks, coffee, jelly not listed
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Processing technology (concentration);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)130MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsABInspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0307499000Other cuttle fish and squid, dried or salted,including smoked, whether in shell or not, whether or not cooked before or during the smoking process
CIQ Code »101:Cultivation of dried cephalopod products 102:Wild dried cephalopod products 103:Cultivation of dried cephalopod products 104:Wild dried cephalopod products 105:Breeding salted and salted cephalopod products 106:Wild salted and salted cephalopod produc
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry salted, brine salting, etc.);3:Latin scientific name;4:GTIN;5:CAS;6:Other;
Goods under this HS code »Frozen squid products,Non-retail,Freeze-dried small squid,Dry squid,Frozen squid,Frozen Mexican fish,Dried squid foot,Dry squid ear,Frozen squid meat,Dried squid,Dried squid string,wild,Frozen squid mantle,Dry squid ear fees,Carton,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9/13
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0802999030Bigen fruit ,fresh or dried pecans (whether or not shelled or peeled)
CIQ Code »101:Shelled walnuts 102:Shelled walnuts
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods;3:Processing method (shelled or unshelled);4:GTIN;5:CAS;6:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)24
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports45Export Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0813100000Apricots, other than that of headings no.08.01 to 08.06
CIQ Code »101:Dried apricots 102:Other preserves 103:Dried apricots
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dried);3:GTIN;4:CAS;5:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)25
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsAB Inspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

1905900000Other bread, pastry, cakes, biscuits and bakers’ wares(including empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products)
CIQ Code »101:Other cooked nuts not listed 103:Moon cake 104:Cake 105:Other pastries 106:Cookies 109:Bread 110:Puffed food 111:Other pastry cookies 112:Fermented soy products 113:Other meat-frozen food products 114:Other meat-free frozen food products 115:Other fro
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Processing method (baking etc);4:Packing specification;5:Brand (in Chinese or in foreign language);6:GTIN;7:CAS;8:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)80MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

2104200000Homogenized composite food preparations
CIQ Code »101:Soup 102:Mixed condiments 103:Other condiments not listed 104:Healthy food 105:Canned complementary foods for infants
Declaration Norm »0:Brand type;1:Export preferences;2:Content;3:Packing specification;4:Brand (in Chinese or in foreign language);5:GTIN;6:CAS;7:Other;
Goods under this HS code »
UnitkilogramGen (General Tariff Rate)90MFN (Most-favored Nation)12
TaxVAT (Value-added Tax):13Additional Tariff on U.S. ImportsExport Tax Rebate13
Regulations & RestrictionsAB Inspection & QuarantineR/SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

4101201990Whole raw hides and skins of bovine animals, unsplit, not have undergone a reversible tanning process, of a weight per skin not exceeding 8kg when simply dried, 10kg when dry-salted, or 16kg when fresh, wet-salted
CIQ Code »101:Cowhide 102:Buffalo 103:Yak
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation method (fresh, dry, salted, lime dipping, pickling);3:Whether it is tanned (untanned, de-tanned);4:State (Whole Strip, /Half, Whether fleshing, deburring);5:Average weight of each piece;6:Category (childless bull/born cow, dairy cattle, castrated cattle or horses);7:Producing area (e.g. Australia, Victoria, New South Wales, etc.);8:Grade (If it is a mixed cargo, please indicate the proportion of each grade);9:Manufacturer's name;10:Contracting date;11:Usage;12:GTIN;13:CAS;14:Other;
Goods under this HS code »Leather wet salt stillbirth,Leather,Whole leather wet salt,Without a child cowhide,Salted cowhide,Rawhide,Whole salted rawhide,Salted rawhide,Calf wet salt,Salted rawhide,Accidental Death,Dry salt rawhide,Salt dry leather,Leather wet salt,Victoria steers wet salt,
Unitkilogram/sheetGen (General Tariff Rate)17MFN (Most-favored Nation)5
TaxVAT (Value-added Tax):9Additional Tariff on U.S. Imports25Export Tax Rebate0
Regulations & RestrictionsABInspection & QuarantineP/QConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

0306959000Other shrimps, dried , salted or in brine, smoked ( including smoked, whether in shell or not , whether or not cooked before or during the smoking process )
CIQ Code »101:Aquaculture dried shrimp products 102:Wild dried shrimp products 103:Aquaculture salted and salted shrimp products 104:Wild salted and salted shrimp products
Declaration Norm »0:Brand type;1:Export preferences;2:Preparation or preservation methods (dry salted, brine salting, etc.);3:State (shelled, unshelled);4:Latin scientific name;5:Individual weight;6:Packing specification;7:GTIN;8:CAS;9:Other;
Goods under this HS code »Dry Hemmi,Dried shrimp,Dry red shrimp,Brine shrimp,Dried shrimp,Shrimp,Dried shrimp,Shrimp,Dyeing shrimp,Dyeing dried shrimp,wild,Shrimp ditch,Freeze-dried shrimp,Dried shrimp,Freeze-dried whole shrimp,
UnitkilogramGen (General Tariff Rate)70MFN (Most-favored Nation)10
TaxVAT (Value-added Tax):9Additional Tariff on U.S. ImportsExport Tax Rebate9
Regulations & RestrictionsABInspection & QuarantineP.R/Q.SConsumption Tax
FTA (Free Trade Agreement Tax)ViewCCC Certificate -In-Quota on Imported Goods0
IT Origin Country TariffAnti-Dumping / Anti-Subsidy -

Customs Tariffs and Restrictions Information Integration System >>

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